This is the one dish which I make when I have some leftover rice.
Step-by-step recipe:
โช๏ธHeat 2 tbsp oil in a pan.
โช๏ธAdd 1 tsp mustard seeds, 1 tsp cumin seeds. Let them crackle.
โช๏ธAdd 1 tbsp chopped garlic, 2 chopped green chillies and 10-12 curry leaves. Sautรฉ for few seconds until fragrant.
โช๏ธAdd 3 sliced onions. Sautรฉ until onions turn light golden.
โช๏ธAdd salt, 1/2 tsp turmeric powder, 1 tsp red chilli powder. Sautรฉ for two minutes.
โช๏ธAdd 2 cups cooked rice and gently mix everything.
โช๏ธAdd chopped cilantro and 1 tbsp lemon juice. Mix everything well.
โช๏ธServe hot.



