Moroccan Tagine
🇲🇦In Honor Of Their Performance 🇲🇦
Moroccan Tagine 😮💨
2.5lbs chicken thighs and drums
2 preserved lemons
5 cloves garlic
1/4 cup parsley and cilantro
1/4 tsp saffron in warm water
1/4 cup harissa
2-3 Tbsp olive oil
Spice:
1 tsp turmeric
1 tsp ginger
1 tsp cumin
1 tsp coriander
1 tsp salt and pepper (preserved lemons are salty)
2 tsp paprika
1 large onion
1/2 the amount of spices from the marinade
10-20 pitted green olives
Juice of 1 lemon
This process can be done in a regular pan!
Bring to a nice bubble for 10 minutes covered. Drop the heat to a low and cook for 40 minutes. Uncover, add olives and lemon juice and finish cook for 10-15 more minutes.
Serve with bread🥵